<?xml version="1.0" encoding="UTF-8"?><!-- generator="WordPress.com" -->
<rss version="0.92">
<channel>
	<title>Okonomiyaki</title>
	<link>http://beyondboulder.wordpress.com</link>
	<description>Grilled as you like it</description>
	<lastBuildDate>Sun, 18 Oct 2009 13:39:25 +0000</lastBuildDate>
	<docs>http://backend.userland.com/rss092</docs>
	<language>en</language>
	
	<item>
		<title>Torikomachi</title>
		<description><![CDATA[
Torikomachi&#8217;s jidori tsukune
Well it&#8217;s been a while since I&#8217;ve posted any local restaurant reviews and I&#8217;ve been thinking it&#8217;s high time. So let&#8217;s take a look at Torikomachi, my favorite neighborhood spot for yakitori. You can find Torikomachi just south of Maebashi Station on the same road that leads to Keyaki Walk (the Kinokuniya entrance). [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=beyondboulder.wordpress.com&blog=2805242&post=1261&subd=beyondboulder&ref=&feed=1" />]]></description>
		<link>http://beyondboulder.wordpress.com/2009/10/18/torikomachi/</link>
			</item>
	<item>
		<title>Golden Week&#8217;s last stop</title>
		<description><![CDATA[
On the last day of our Golden Week adventure we had a long stopover in Singapore on our way back to Japan. We checked our bags for our next flight and then headed out for some delicious dinner at Jumbo Seafood on the East Coast. Mmm&#8230;. it was so good. We had pretty much the [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=beyondboulder.wordpress.com&blog=2805242&post=1257&subd=beyondboulder&ref=&feed=1" />]]></description>
		<link>http://beyondboulder.wordpress.com/2009/10/02/golden-weeks-last-stop/</link>
			</item>
	<item>
		<title>Bali: Dinner at Mozaic</title>
		<description><![CDATA[
While we were planning out trip to Indonesia, the New York Times had a timely review of Mozaic Restaurant in Ubud. It sounded like it was worth a try. It was also ranked as the fifth best restaurant in Asia by the Miele Guide, so I decided that that was the clincher.

After we arrived we [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=beyondboulder.wordpress.com&blog=2805242&post=1225&subd=beyondboulder&ref=&feed=1" />]]></description>
		<link>http://beyondboulder.wordpress.com/2009/09/29/bali-dinner-at-mozaic/</link>
			</item>
	<item>
		<title>Bali: A day at the market and cooking class</title>
		<description><![CDATA[
On our first day in Ubud we took a cooking class at Bumbu Restaurant. The class began with a tour of Ubud&#8217;s market. The market is busiest earlier in the morning so we went back for an earlier visit on another day. Our chef-instructor Gus showed us around the market and explained some essential ingredients [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=beyondboulder.wordpress.com&blog=2805242&post=1232&subd=beyondboulder&ref=&feed=1" />]]></description>
		<link>http://beyondboulder.wordpress.com/2009/09/15/bali-a-day-at-the-market-and-cooking-class/</link>
			</item>
	<item>
		<title>Golden Week part 3: Bali!</title>
		<description><![CDATA[
offerings
After our sunrise tour of Mount Bromo on Java, we hopped on on of the big long-distance busses bound for the island of Bali. It was a long, hot day. Although some vendors would hop on the bus to sell snacks and drinks whenever they had a chance, there were no stops for meals. It [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=beyondboulder.wordpress.com&blog=2805242&post=1194&subd=beyondboulder&ref=&feed=1" />]]></description>
		<link>http://beyondboulder.wordpress.com/2009/09/11/golden-week-part-3-bali/</link>
			</item>
</channel>
</rss>
